What Will You Get?
Passionate
New Books
Inventory
Knowledge
About
Who We Are?
Shop MTP magazine was created by Jon Phillips and Alison Nelson, who envisioned a publication for book lovers: those who spend countless hours scouring bookstore shelves, clipping book reviews, and poring over author bios and reading lists. Jon and Alison looked high and low for a comprehensive source of literary advice they could trust and imagined a research team toiling away on their behalf, summarizing book reviews, highlighting the best works of classic and contemporary authors, presenting books in various genres and on various topics, and uncovering everyday readers’ favorite books. They looked everywhere, but they couldn’t find that team, that one source, that dream magazine.
As a result, they created it, and the editorial team was born. With issue #2, I was fortunate enough to join Jon and Allison. Since then, I’ve added in the leadership of the group.
The Most Reliable Source for Reading Lists
Shop MTP magazine, founded in 2002 and commemorating its 100th edition in the May/June 2019 issue, is a refreshingly unpretentious glossy magazine delivered to your door every two months. Simply put, we are the best source of reading list ideas: we summarize book reviews so you can make an informed decision about what to read next, we highlight classic and current writers, we find users’ everyday favorites, and so much more.
Blog
Latest Blog
How Digital Products Are Changing Modern Learning and Business
Recent years have seen major changes in the way the process of education and career development is being conducted. If
The Future of Personalized Christmas Entertainment for Families
Christmas is always about family traditions, excitement and creating memories that will last a lifetime. Although traditional Christmas activities such
Why Some Braids Last Longer Than Others
Hair is a thought on certain days but it’s also an opportunity to make a statement when you enter a
Creative Everyday Meals Using Better Wrap Alternatives
Over the past few decades, there has been a significant change in how people perceive nutrition. Many people are now